Food and Beverage Server Student Job
Job details
Education: No degree, certificate or diploma. Food and Beverage Serving Skills: Advise on menu selections. Serve food and beverages. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe and advise on wine selection. Describe menu items including daily specials for customers. Take orders and relay to kitchen and bar staff. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Experience: Experience an asset. Business Equipment and Computer Applications: Electronic cash register. Point of sale system.
Additional Skills: Address customers’ complaints or concerns. Enforce provincial/territorial liquor legislation and regulations. Clear and clean tables, trays and chairs. Balance cash and record sales. Provide customer service. Assist clients/guests with special needs. Weight Handling: Up to 23 kg (50 lbs). Work Setting: Restaurant. Pub. Hotel, motel, resort. Work Site Environment: Noisy. Work Conditions and Physical Capabilities: Fast-paced environment. Work under pressure. Handling heavy loads. Physically demanding. Standing for extended periods. Bending, crouching, kneeling. Work Location Information: Rural area. Personal Suitability: Initiative. Effective interpersonal skills. Flexibility. Team player. Excellent oral communication. Client focus. Reliability. Organized. Financial benefits: Gratuities. Student status: Full time enrollment.
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Govt Jobs Information
Location
Digby, NS
Salary
$$13.40 to $13.50HOUR hourly for 32 to 48 hours per week
Terms of employmentPermanent employment
Full time
Day, Evening, Night, Weekend, Shift, Early Morning, Morning
Start dateStarts as soon as possible
Benefits: Financial benefits
vacancies3 vacancies
Verified
Source Job Bank #2084333
Job market information
food and beverage server
NOC 6513
Southern Region
Median wage
13.35 $/hour
Job requirements
Also Check: Labourer, Quarry Jobs in Canada
Languages
English
Education
No degree, certificate or diploma
Experience
Experience an asset
Food and Beverage Serving Skills
Advise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe and advise on wine selection; Describe menu items including daily specials for customers; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Business Equipment and Computer Applications
Electronic cash register; Point of sale system
Additional Skills
Address customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Provide customer service; Assist clients/guests with special needs
Weight Handling
Up to 23 kg (50 lbs)
Work Setting
Restaurant; Pub; Hotel, motel, resort
Work Site Environment
Noisy
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods; Bending, crouching, kneeling
Work Location Information
Rural area
Personal Suitability
Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Reliability; Organized
Financial benefits
Gratuities
Student status
Full time enrollment
Program title
Jobs for Ukraine
Program description:
This employer has selected to promote this job through “Jobs for Ukraine”. Canadian citizens and permanent residents can still apply.
Benefits
Financial benefits
Gratuities
Also Check: Swine Herdsperson Jobs Canada
How to apply
By email
fundycomplex@bellaliant.com
In person
34 Water St.
Digby, NS
B0V 1A0 Between 09:00 AM and 01:30 PM
Advertised until
2022-07-12
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